chili

/ˈt͡ʃɪli/ 名词 A2

中文：辣椒、椒、辣椒粉

The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used in cooking. (US, countable)
Powdered chili pepper, used as a spice or flavouring in cooking. (US, uncountable)
A spicy stew of chicken or paneer, capsicum and onion, eaten as an appetizer. (US, countable, uncountable)

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