chili

باللغة العربية: فِلْفِل حَار

1. The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used in cooking. (US, countable)
2. Powdered chili pepper, used as a spice or flavouring in cooking. (US, uncountable)
3. A spicy stew of chicken or paneer, capsicum and onion, eaten as an appetizer. (US, countable, uncountable)

الجمع chilis