jelly
/ˈd͡ʒɛli/ 名词 A2中文: 果冻、果子冻、果酱
- A dessert made by boiling gelatine (or a plant-based alternative such as agar or carrageenan), sugar and some flavouring (often derived from fruit) and allowing it to set. · His mother prepared jelly for him and his friends for dessert.
- A clear or translucent fruit preserve, made from fruit juice and set using either naturally occurring, or added, pectin.
- A savoury substance, derived from meat, that has the same texture as the dessert.
- Any substance or object having the consistency of the dessert or preserve. · calf's-foot jelly
- A jellyfish.
- A large backside, especially a woman's.
- A jelly shoe.
- Blood.
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“Seals, turtles, salmon, and so on; then, when you’ve cleared all the jelly-fish out of the way—”
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