cordial
/ˈkɔɹ.di.əl/ nom C2En français : sirop
- A pleasant-tasting medicine.
- A liqueur prepared using the infusion process.
- A candy (or bonbon) usually made of milk chocolate, filled with small fruits (often maraschino cherries) and syrup or fondant.
- Anything that revives or comforts, a stimulant.
- soda, fizzy drink
Pluriel cordials
Dans la bibliothèque
I had rather not be the man that crossed him!” He was cordial and intimate with Douglas, and he was no less friendly with his wife—a friendship which more than once seemed to cause some irritation to the husband, so that even the servants were able to perceive his annoyance.
The countess, in reply, bowed gracefully to Albert, and extended her hand with cordial kindness to Franz; then, inviting Albert to take the vacant seat beside her, she recommended Franz to take the next best, if he wished to view the ballet, and pointed to the one behind her own chair.
The smugglers left with Edmond what he had requested and set sail, but not without turning about several times, and each time making signs of a cordial farewell, to which Edmond replied with his hand only, as if he could not move the rest of his body.
Having seen Jacopo fairly out of the harbor, Dantès proceeded to make his final adieus on board La Jeune Amélie, distributing so liberal a gratuity among her crew as to secure for him the good wishes of all, and expressions of cordial interest in all that concerned him.
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