margarine
/ˈmɑɹ.d͡ʒəˌɹin/ 名词 C2中文： 植物黄油、人造奶油、麦淇淋、玛琪琳
- A spread, manufactured from a blend of vegetable oils (some of which are hydrogenated), emulsifiers etc, mostly used as a substitute for butter.
- The solid ingredient of human fat, olive oil, etc.
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