omelette

中文： 煎蛋饼、煎蛋卷、摊鸡蛋

1. A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with other foodstuffs, for example cheese or chives. (countable, uncountable)
2. A form of shellcode that searches the address space for multiple small blocks of data ("eggs") and recombines them into a larger block to be executed. (countable, uncountable)

复数 omelettes