trifle
/ˈtɹaɪfəl/ 名词 C2中文： 乳脂松糕
- An English dessert made from a mixture of thick custard, fruit, sponge cake, jelly and whipped cream.
- Anything that is of little importance or worth.
- An insignificant amount of money.
- A very small amount (of something).
- A particular kind of pewter.
- Utensils made from this particular kind of pewter.
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来自图书馆
Philips began to express her concern thereupon, he assured her, with much earnest gravity, that it was not of the least importance; that he considered the money as a mere trifle, and begged she would not make herself uneasy.
Collins’s long speeches would allow, everything was settled between them to the satisfaction of both; and as they entered the house, he earnestly entreated her to name the day that was to make him the happiest of men; and though such a solicitation must be waived for the present, the lady felt no inclination to trifle with his happiness.
Lady Catherine seemed quite astonished at not receiving a direct answer; and Elizabeth suspected herself to be the first creature who had ever dared to trifle with so much dignified impertinence.
“I would not on any account trifle with her affectionate solicitude, or allow her to hear it from anyone but myself.
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