fermentation

/ˌfɜɹmənˈteɪʃən/ 名词 C1

中文：发酵

Any of many anaerobic biochemical reactions in which an enzyme (or several enzymes produced by a microorganism) catalyses the conversion of one substance into another; especially the conversion (using yeast) of sugars to alcohol or acetic acid with the evolution of carbon dioxide (countable, uncountable)
A state of agitation or excitement; a ferment. (countable, uncountable)

复数 fermentations

+ 加入复习

在真实文章中学习fermentation

注册免费账号后，在图书馆中把鼠标悬停在任何单词上即可看到意思，还能听朗读、收藏单词并按你的记忆安排复习，看到每本书你已经认识多少。