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yam

/jæm/ 名词 B1

中文: 山药

  1. Any climbing vine of the genus Dioscorea in the Eastern and Western hemispheres, usually cultivated.
  2. The edible, starchy, tuberous root of that plant, a tropical staple food.
  3. A sweet potato; a tuber from the species Ipomoea batatas. (US)
  4. An oca; a tuber from the species Oxalis tuberosa.
  5. Taro.
  6. An orange-brown colour, like the flesh of the yam.

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