caramel

/ˈkæɹəmɛl/ 名词 B1

中文：焦糖

A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky. (uncountable)
A (sometimes hardened) piece of this confection. (countable)
A yellow-brown color, like that of caramel. (countable, uncountable)

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来自图书馆

When you try to eat a lump comes right up in your throat and you can’t swallow anything, not even if it was a chocolate caramel.

I had one chocolate caramel once two years ago and it was simply delicious.

I’ve often dreamed since then that I had a lot of chocolate caramels, but I always wake up just when I’m going to eat them.

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