擂茶
word C2- "leicha", a beverage or gruel made from tea leaves, roasted peanuts and herbs etc ground into a powder, traditionally consumed by Hakka people and in the north of Hunan province
Its characters
From the library
在新竹的客家村落里，保留着一种独特且历史悠久的饮食传统，那就是著名的客家擂茶。
擂茶的制作过程不仅是一门精妙的手艺，更是客家人勤劳与智慧的生动体现。
随后，将沸水缓缓倒入擂钵中迅速搅拌，一碗口感丰富的擂茶便大功告成。
Learn 擂茶 in real texts
With a free account, hover any word in the library for its meaning, hear it read aloud, save words for review timed to your memory, and see how much of each book you already know.