lard
/lɑɹd/ verb C2- To stuff (meat) with bacon or pork before cooking.
- To smear with fat or lard.
- To distribute, garnish or strew, especially with reference to fatty or greasy things or words or phrases in speech and writing.
- To fatten; to enrich.
- To mix or garnish with something, as by way of improvement; to interlard.
- To embellish with unnecessary frills; to pad.
He/she/it lards · Past larded · Past participle larded · -ing form larding
Verb forms
- Base form
- lard
- He/she/it
- lards
- Past
- larded
- Past participle
- larded
- -ing form
- larding
From the library
About halfway up the forearm was a curious brown design, a triangle inside a circle, standing out in vivid relief upon the lard-coloured skin.
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