parmesan
/ˈpɑːmɪˌzæn/ noun B1- A hard, full-fat Italian cheese from Parma or its neighboring province Reggio Emilia.
- A similar cheese produced elsewhere. · Most of the parmesan in our grocery store comes from Wisconsin.
- A breaded and fried cutlet, usually of chicken or veal, topped with tomato sauce and cheese.
- Money.
Plural parmesans
Other matches
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