rye
/ɹaɪ/ noun B2- A grain used extensively in Europe for making bread, beer, and (now generally) for animal fodder. · They bought a sack of rye and a sack of wheat with the intent to try their hand at milling and baking.
- The grass Secale cereale from which the grain is obtained. · This field will be planted to rye next spring.
- A drink (serving) of rye whiskey. · I'll have a rye, neat, please.
- Caraway (from the mistaken assumption that the whole seeds, often used to season rye bread, are the rye itself)
- Ryegrass, any of the species of Lolium.
- A disease of hawks.
- A young man.
Plural ryes
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